This aromatic herb fused extra virgin olive oil is made with basil, oregano, thyme, dill, and tarragon. The ceramic jug is hand-painted by expert artisans in Puglia. It is produced by crushing the olives and fresh herbs together without the use of any added essences, resulting in an intense, herbaceous flavor that is noticeably different.
Recommended for salads, vegetables, grilled meat, fish.
8.5 fl oz